Fig. 7. (A and B) Fruit removal test: Trees 1 and 2 averaged _stem and _stem (50 mm) during DOY 217 to 254, and (C) averaged _perlite and _perlite of both trees (200 mm). Boxed text indicates fruit removal timing and amount: 1/3 and 2/3 of total yield on DOY 228 and 235, respectively.