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Response of a New Soil Water Sensor to Variable Soil, Water Content, and Temperature

M.S. Seyfried and M.D. Murdock

USDA-ARS, 800 Park Blvd., Boise, ID 83712



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Fig. 1. Environmental chamber temperature, soil temperature, and period for four of the six samples measured during the eighth run. Only period readings collected when chamber and soil temperatures had equilibrated were used in subsequent analysis. Note that there were distinct temperature effects for two of the samples. The {theta} values indicated are the target values, which were slightly different from what we actually measured

 


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Fig. 2. Sensor and temperature corrected period (PC) determined using Eq. [2] related to {theta}G for all four soils at 25°C. There are three points from different runs for each soil–{theta} combination. The solid line represents the standard calibration supplied by the manufacturer. The dashed line the calibration for high EC (>0.3 S m-1) soils

 


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Fig. 3. Agreement between the {theta}C calculated with soil-specific calibrations using Eq. [3] and {theta}G. All data presented were collected at 25°C. The solid line represents perfect agreement

 


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Fig. 4. Effect of temperature on WCR response (a) for soil water contents about 0.30 m3m-3 (actually 0.29 m3m-3 for Foothill, 0.24 m3m-3 for Sand, 0.30 m3m-3 for Sheep Creek, and 0.28 m3m-3 for Summit) and (b) for soil water contents {approx}0.10 m3m-3 (actually 0.10 for all soils except Summit, which was 0.12 m3m-3). Lines are the best fit linear regression. Each point is an average of the three replications with the error bars representing one standard deviation. Note the difference in y-axis scale between parts a and b

 


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Fig. 5. Variation in temperature effect for the four soils with different {theta} relative to the standard temperature correction provided by the manufacturer. Error bars represent the standard error for each point presented

 





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The Plant Genome
Copyright © 2001 by the Soil Science Society of America.